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menu
a la carte menu

SALADS  APPETIZERS  SANDWICHES

Club sandwich

with chicken breast, bacon, eggs and crispy Iceberg salad

620 rub.

“Vinaigrette” salad

with herring

290 rub.

Beef carpaccio

with truffle oil and white ground pepper

790 rub.

Salmon carpaccio

with guacamole sauce

790 rub.

Salmon tartar

with avocado and cucumber salad

790 rub.

Classic “Greek” salad

480 rub.

“Le Maxime” salad with

salmon, ruccola, green apple, celery and sesame

490 rub.

Warm salad with succulent beef tenderloin,

fresh  ruccola with nutmeg dressing

590 rub.

“Pomodoro mozzarella” salad

with pesto sauce

530 rub.

Caesar salad

with sliced marinated chicken

650 rub.

Caesar salad

classic

450 rub.

Cheese platter

brie, parmesan, cheddar, honey, grapes

590 rub.

PASTA  AND RISOTTO 

Pasta

bolognese

590 rub.

Pasta

arrabbiata

590 rub.

Pasta

with smoked salmon

690 rub.

Risotto

with white mushrooms and parmesan

690 rub.

SOUPS

Borscht

with air-dried pork,  ravioli, bell peppers mousse

and aerated sour cream with dill

290 rub.

Chicken noodles soup

490 rub.

Minestrone

with provencal vegetables

190 rub.

Mushroom cream soup

with garlic croutons

390 rub.

Fish soup a la Francaise

with northern salmon

450 rub.

 MAIN  COURSES

Hamburger “Golden Apple”

with high-grade beef served on dried apple burger bunch, barbecue sauce,

smoked bacon and vegetables

750 rub.

Angus beef rib eye steak

with sweet chili sauce

medium  rare – recommended

1250 rub.

 Angus beef filet mignon

with demi-glace sauce

medium rare – recommended

1250 rub.

Russian pelmeni

with beef, pork and smoked gammon garnished  with sauteed  mushrooms,

sour cream and horseradish

550 rub.

Beef Stroganoff

with mashed potato, tomato and garlic confit

790 rub.

Northern salmon steak

marinated and baked with  teriyaki sauce

1100 rub.

Crab cakes

with mashed potatoes

550 rub.

Spicy chicken curry

with white  rice, coconut milk, cilantro and sweet chili sauce

590 rub.

SIDES

Steamed vegetables

190 rub.

Grilled vegetables

190 rub.

Creamy Basmati rice

190 rub.

Black rice

190 rub.

Your choice of potato:

country style potatoes, french fries  or  mashed potatoes

190 rub.

Your choice of sauce:

thai  hot sauce, demi-glace, teriyaki,

sweet chili, soy, crema di balsamico, pesto, dijon mustard

120 rub.

Bread and butter basket

assorted

190 rub.

DESSERTS

Viennese apple strudel

with vanilla ice cream

390 rub.

Classic cheesecake

370 rub.

Tiramisu

390 rub.

Chocolate fondant

290 rub.

Ice cream assorted:

vanilla, strawberry or chocolate

110 rub.

        GLUTEN-FREE DISHES

        AVAILABLE  UPON  REQUEST

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